Gobi Paratha Recipe: Easy Cauliflower Stuffed Paratha | iiQ8
Gobi Paratha Recipe: Easy Cauliflower Stuffed Paratha
Gobi Paratha is a North Indian stuffed flatbread filled with lightly spiced grated cauliflower, especially popular in the cooler winter months when fresh cauliflower is at its best. It's a filling, vegetable-forward breakfast loved across Punjabi households.
Gobi Paratha at a Glance
Cuisine
North Indian
Country
India
Meal
Breakfast
Course
Main / Breakfast
Food Type
Vegetarian
Difficulty
Medium
Preparation
20 minutes
Cooking
20 minutes
Total time
About 55 minutes
Servings
4
Suggested serving
1 paratha
Gobi Paratha Ingredients
2 cups whole wheat flour; 1/2 tsp salt; water as needed; 1 tsp oil. For filling: 2 cups cauliflower, grated; 1 green chilli, chopped; 1/2 inch ginger, grated; 1/2 tsp red chilli powder; 1/2 tsp garam masala; 1/4 tsp turmeric; 1/2 tsp amchur; 2 tbsp coriander leaves, chopped; salt to taste. Ghee for cooking.
How …
Read more
about Gobi Paratha Recipe: Easy Cauliflower Stuffed Paratha | iiQ8
