Chicken Curry Recipe: Easy North Indian Chicken Curry | iiQ8
Chicken Curry Recipe: Easy North Indian Chicken Curry
Chicken Curry Recipe is a home-style North Indian dish made by simmering chicken pieces in a spiced onion-tomato gravy until tender. Simple and reliable, it's one of the most-cooked everyday non-vegetarian dishes across Indian households.
Chicken Curry Recipe at a Glance
Cuisine
North Indian
Country
India
Meal
Dinner
Course
Main / Curry
Food Type
Non-Vegetarian
Difficulty
Medium
Preparation
15 minutes
Cooking
35 minutes
Total time
About 50 minutes
Servings
4
Suggested serving
2 pieces with gravy
Chicken Curry Ingredients
600g chicken, curry cut pieces; 2 onions, finely chopped; 2 tomatoes, pureed; 1 tbsp ginger-garlic paste; 1 tsp cumin seeds; 1 tsp red chilli powder; 1/2 tsp turmeric; 1.5 tsp coriander powder; 1 tsp garam masala; salt to taste; 3 tbsp oil; coriander leaves to garnish.
How to Make Chicken Curry
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